Archive for October, 2015

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feminine products a luxury?

Author: Administrator

31/10/2015

stylefashion2Jeremy Corbyn may not be fit to lead the Labour party because he’s humourless and only got two Es in his A-levels, according to the suspiciously unsmiling, Oxford-educated novelist Martin Amis.Amis describes Corbyn as “incurious about anything beyond his immediate sphere”, but at least he’s interested enough in the mysterious ways of the opposite sex to understand why sanitary products might not qualify as “non-essential luxury items”, which is more than you can say for most other male politicians.
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8 THINGS DESIGNERS SHOULD KNOW BEFORE STARTING THEIR OWN LABELS

Author: Administrator

31/10/2015

frl3At our annual “How to Make It in Fashion” conference in New York last Friday, designers with young but already successful labels — Jonathan Simkhai, Tanya Taylor, Oak’s Jeff Madalena and Cooper & Ella’s Kara Mendelsohn — gathered to discuss the opportunities and challenges of getting a fashion brand off the ground.
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Italy, don’t turn your back on pasta – it’s the best food on earth

Author: Administrator

30/10/2015

food48Sophia Loren once said of her figure: “Everything you see I owe to spaghetti.” Unfortunately, this important message has faded for Italians at a time when it is sorely needed. To me it is clear: Italy won the Battle of the Staple Foods.Rice doesn’t touch it (sorry east Asia), French bread puts up a fair-ish fight, and don’t even get me started on ours.
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HUNDREDS OF REFUGEES IN GERMANY “MYSTERIOUSLY DISAPPEAR”; LOCAL AUTHORITIES CLUELESS WHERE THEY ARE

Author: Administrator

29/10/2015

ge1In the latest, and most bizarre yet, twist in Europe’s refugee crisis at least seven hundred of the roughly 4,000 asylum-seekers who had initially been accomodated by the German state of Lower Saxony have “mysteriously disappeared” according to a survey in the Neue Osnabrücker Zeitung (NOZ).
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Winemakers will survive climate change

Author: Administrator

29/10/2015

winery1Good news for wine drinkers – a leading international body says grape vines are a hardy little number and can survive climate change, at least over the medium term.Earlier harvesting, changes in grape varieties and new wine-making processes have already helped counter the impact of the harsher weather hitting vineyards across the globe, the head of the International Organisation of Vine and Wine (OIV) says.
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#FreeBacon topic sizzles on social media after WHO meat report

Author: Administrator

28/10/2015

food11Bacon lovers took to social media on Tuesday to express disdain over a World Health Organization report that said processed meat is likely to cause cancer.The hashtags #FreeBacon, #Bacongeddon and #JeSuisBacon were among the top-trending topics worldwide on Twitter for a second straight day.
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De Niro, DiCaprio face off for role in Scorsese’s “The Audition

Author: Administrator

28/10/2015

casinoHollywood heavyweights Robert De Niro and Leonardo DiCaprio have both starred in several Martin Scorsese films. Now the veteran director has pitted his two collaborators against each other in “The Audition”, with both vying for the same role.
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Mercedes-Benz Fashion Week Russia is a prime opportunity for early-stage brands

Author: Administrator

26/10/2015

fmfw4All this week, Fashionista’s Eliza Brooke is hanging out in Moscow, Russia — and by hanging out, we mean zipping around to shows to report semi-live from Mercedes-Benz Fashion Week Russia. (Hey, there’s a seven-hour time difference.) Catch her daily diary here.
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Drinking societies are the dark side of Oxbridge

Author: Administrator

25/10/2015

drink5This month, freshers arrived at one of the world’s most prestigious universities ready to start a first-rate education. Instead, some will be educated in how to drink themselves into oblivion. The liquid-laced antics of students has provoked an admonition from the master of Gonville and Caius College, Sir Alan Fersht, who emailed students to decry drinking initiation rituals, stating that it was a “national scandal” that men are “indulging in laddish behaviour and sadistic initiation rights, and … plying women with drink and abusing them”.
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How many people have you slept with?

Author: Administrator

24/10/2015

couple3My grandmother was a Victorian and wouldn’t mention the lavatory. For her, sex would have been something a woman endured rather than enjoyed.Coming to London in 1955 was a revelation. My friend and I shared a flat with three chaps. This was unheard of at the time, but by gosh we had fun.
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Foods That Make You Look Younger-New life for old cuisines

chinafood8Hotel waiter delivering room service, breakfast in foregroundYou can head off a lot of your most common beauty concerns simply by downing the right foods. That's right—eating well not only does wonders for your waistline and bolsters your immune system but can also provide some very real get-gorg benefits, such as smoothing wrinkles, giving hair a glossy shine and strengthening flimsy nails. "Your diet directly affects your day-to-day appearance and plays a significant role in how well you age," says Joshua Zeichner, MD. The smart approach, Dr. Zeichner says, is to create a plan that includes what he calls "the building blocks of healthy skin and hair"—nutrients, minerals and fatty acids—as well as antioxidants to protect your body from damaging environmental stresses. Get ready to nab some beauty-boosting perks by tossing these essential face-saving edibles into your grocery cart.What to eat to keep young and beautiful and among those products is Feta cheese is packed full of vitamin B12, which speeds up the replacement of dead skin cells. cfood1Central Asian restaurants have made a place for themselves in Beijing's Russian district, and diners are licking their lips, Erik Nilsson reports. Erik Nilsson The old Soviet Union is reuniting in Beijing - for dinner. At least its cuisine is. Central Asian fare has taken a central place at the table in the Yabaolu neighborhood's dining scene, as the city's "Russiatown" transforms into "Beijing-istan".Natives of the "stans" are making culinary inroads into China's capital as the New Silk Road Economic Belt develops, while fewer Russian traders are frequenting the declining Yabaolu fur market that spurred the original development of the surrounding Slavic enclave.This means compote, a juice of mixed fruits, is diluting volumes of vodka, as the tides of the boiled dried-fruit juice rise and the hard-drinking part of town dries up. (Actually, many of the area's Central Asian eateries are halal, but allow you to bring your own booze.) There's more yogurt and less mayonnaise. More kebabs and fewer cutlets. More plov (Central Asia's rice staple) and fewer potatoes.These eateries dot the Shenlu dining street behind the fur market, sprinkled among restaurants serving sustenance from China's Xinjiang Uygur autonomous region, Mongolia,Greece,Turkey and Italy.food7People will choose larger portions of food if they are labeled as being "healthier," even if they have the same number of calories, according to a new study."People think (healthier food) is lower in calories," said Pierre Chandon, a marketing professor at the INSEAD Social Science Research Center in France, and they "tend to consume more of it." That misconception can lead to people eating larger portion sizes of so-called healthy foods, and therefore more calories."Foods are marketed as being healthier for a reason, because food producers believe, and they correctly believe, that those labels will influence us to eat their products and perhaps eat more of their products,"